German Mettenden (4 pcs.)

Details:

The “German Mettenden” are coarse-grained, smoked sausages that give a hearty-spicy touch to stews, soups, and hotpots. They can also be sliced and then fried in a frying pan which makes them even more aromatic and tasty. Since these sausages are smoked, they can also be eaten raw.

Our “German Mettenden” are proudly produced locally in Kaohsiung from pork and seasoned with salt, pepper and caraway seeds.

Preparation:

The sausages can be sliced and then fried in a frying pan or eaten raw. They can also be added to stews, soups, and hotpots.

Ingredients:

Pork, salt, spices, garlic, glucose, ascorbic acid (vitamin C), nitrite.

Scope of Delivery:

1 package German Mettenden. 1 package contains 4 sausages.

Storage Instructions:

Refrigerate after opening and consume within 5 days. The frozen sausages last 6 months.

Country of Origin:

Taiwan

Nutritional Facts per 100 g:

Calories: 148.6 kcal
Total Fat: 12.1 g
Saturated Fat: 4.8 g
Trans Fat: 0 g
Sodium: 319 mg
Total Carbohydrates: 0.3 g
Dietary Fiber: –
Sugar: 0.2 g
Protein: 9.1 g